Restaurant and Event Management
coursework
Students in the Culinary Arts program have the opportunity to learn hands-on in our state-of-the-art commercial kitchen.
| COURSE | CREDIT | GRADES | PREREQUISITE |
|---|---|---|---|
| Career & Life Planning | 0.5 | 9 - 12 | None |
| Business Essentials | 0.5 | 9 - 12 | None |
| Nutrition & Wellness | 0.5 | 9 - 12 | None |
| Essentials of Culinary & Baking | 1 | 9 - 11 | None |
| Culinary Arts I | 1 | 10 - 12 | Essentials of Culinary & Baking |
| Culinary Arts II & Baking/Pastry II | 1 | 11 - 12 | Culinary Arts I |
| Culinary Applications | 1 | 12 | Culinary Arts II & Baking/Pastry II |